INDIA
Issue Posts
June 8, 2020
Women frontline workers are playing a crucial role to ensure continued health and nutrition services in Tamil Nadu.
Issue Posts
June 5, 2020
The second annual World Food Safety Day (June 7)—with the theme “food safety, everyone’s business”—promotes global awareness and action on this key issue.
Events
June 2, 2020
In a rare opportunity of its kind, the American Society for Nutrition Foundation’s (ASNF) flagship conference NUTRITION 2020 can be accessed live online from June 1-4, 2020.
Issue Posts
June 1, 2020
The Mid-Day Meal Scheme, which is the largest among the school feeding programs could no longer provide the much-needed free lunch.
Issue Posts
May 27, 2020
BY SUDHA NARAYANAN, SHREE SAHA Indian government’s stringent lockdown approach to prevent the spread of the COVID-19 pandemic resulted in
News
May 26, 2020
The covid-19 blog series will provide a platform for the researchers, policy makers, and civil society leaders to share their insights and analysis of the impacts and policy responses to COVID-19 pandemic at the national and regional levels.
Blogs
May 25, 2020
Government of India listed all food commodities as essentials allowing their free movement with a hope to avoid disruptions in
Issue Posts
May 21, 2020
BY RUCHIRA BOSS, MAMATA PRADHAN AND DEVESH ROY Farmer Producer Organizations (FPOs) are important rural institutions in India. The government
Issue Posts
May 20, 2020
BY RASMI AVULA, SUPREET KAUR, PURNIMA MENON India’s progress on scaling up health and nutrition services was remarkable in the