INDIA

India's Republic Day this year marked a significant change in the country's foreign policy outreach. That day, in a historic first, leaders of all ASEAN states were together attending India's republic anniversary. India shares deep cultural and historical ties with ASEAN countries. But that gets hardly reflected in the commercial sphere. This is despite extensive research showing many big impact of ethnographic, and even anthropological links on trade and investment flows, as pointed out by pioneering research works by Rauch (1999) and Giuliano (2006) et al. Renewing those olden ties has been a long time coming and a delayed awakening. This has led to a gradient of slogans from ‘Think East’ to ‘Act East’. We would like to augment it to 'Think East, Act East, and Think Big and Act Big', if India were to pivot this subaltern Asian regional integration.

Against the backdrop of rising concerns over farm distress in India, and a farmers’ protest movement demanding policy succor, the International Food Policy Research Institute (IFPRI) launched the latest 2018 Global Food Policy Report (GFPR) at a policy dialogue held in New Delhi, India, Friday.

Women’s groups are increasingly becoming vehicles for social, political, and economic empowerment around the world. In India, self-help groups (SHGs) are the most visible of these, receiving support from NGOs, the government, and even the private sector.

The recently launched UNICEF-World Health Organization (WHO) 2017 Countdown to 2030 report shows mixed results for childhood health and nutrition. The 81 Countdown countries have made progress, but remain far from universal coverage for most essential interventions for reproductive, maternal, newborn, child health, and nutrition.

Pulses for Nutrition in India: Changing Pattern from Farm to Fork book authored by Devesh Roy, P K Joshi and Raj Chandra – is released by H.E. the President of India, Hon. Shri Ram Nath Kovind and Shri E.S.L. Narsimhan Garu, Governor of AP and Telangana in the inaugural session at 100th Annual Conference of the Indian Economic Association on December 27, 2017 at Acharya Nagarjuna University, Nagarjuna Nagar, Guntur, Andhra Pradesh.

Eastern region of India, comprising Bihar, Chhattisgarh, Eastern Uttar Pradesh, Jharkhand, Odisha and West Bengal, accounts for more than 50 percent of nation’s food insecure and poor population.

Eastern India is waiting for Green Revolution to improve food security and reduce poverty. A large fraction of the population in this part of the country is dependent on agriculture for food and livelihood security.

I grew up in Tamil Nadu, south India. It was a dry area, but a good well supplied our house and a few other houses around us. Then one year a farmer nearby installed a deeper well with an electric pump, and our well ran dry.