NEWS
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April 20, 2020
Manmeet Ajmani, Vishruta Choudhary, Avinash Kishore, Devesh Roy IFPRI DISCUSSION PAPER We assess food trade among and across two
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April 14, 2020
International Food Policy Research Institute, South Asia has been publishing its analyses on COVID-19’s impact on food and nutrition security
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April 6, 2020
Paul Krugman, while writing on Covid-19 pandemic in the New York Times, suggested three principles in economic policy. First, focus
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April 6, 2020
While rural India is poorer than its urban counterpart, in the COVID-19 crisis, it is the urban poor who are
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April 6, 2020
The evolving situation around Covid-19 is becoming critical. Governments have already announced guidelines for citizens to keep themselves safe. Packages
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April 6, 2020
Disruptions in the food value chain are becoming visible now. The government needs to recognise that ensuring adequate food and
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April 6, 2020
Food systems are critical to every aspect of people’s well-being, from what they eat to how they earn their livelihoods
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April 5, 2020
The pandemic COVID-19 has already affected over 10,16,395 people across the world and there have been 53,238 deaths worldwide. Out of this,
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April 1, 2020
The Covid-19 pandemic is probably the biggest threat to health that people across the globe are facing. More than the