Research Posts
August 6, 2020
How is India coping when it comes to domestic food production and food supply chains? What are our vulnerabilities with international trade being disrupted with COVID-19?
Issue Posts
July 27, 2020
Even prior to the pandemic, Farmer Organizations (FOs) in many ASEAN countries were playing an important role in disseminating information, reducing farmer risk and improving market reach. All of these have taken on a new significance in the post-COVID-19 world
Event Posts
July 25, 2020
2020 Global Food Policy Report: Emerging challenges of building inclusive food systems in South Asia
To address many of the long-standing issues underpinning food insecurity and poverty, IFPRI-South Asia, the ICAR, and TAAS, hosted a virtual launch of IFPRI’s 2020 Global Food Policy Report (GFPR) presenting the highlights in a South Asian context.
News
July 24, 2020
We bring you the fifth edition of IFPRI South Asia and ReSAKSS-Asia’s newsletter covering the implications of the COVID-19 pandemic on the food and nutrition security, poverty, health, gender, agriculture, and development in the region.
Research Posts
July 23, 2020
What is the outlook of the agricultural sector going forward? primary phone survey data from three large northern states to provide some preliminary answers.
Research Posts
July 22, 2020
As the health and economic impacts of COVID-19 continue to evolve, researchers have been using new and creative methods of data collection.
Guest Posts
July 20, 2020
In this blog, we hear from the team leading the second phase of Nepal's multi-sectoral nutrition program, Suaahara, funded by the U.S. Agency for International Development
News
July 17, 2020
Handholding domestic industries to develop domestic capacities should be a part of India’s economic strategy, not the entirety of it.
Issue Posts
July 16, 2020
As COVID-19 surges through South Asia, nutrition programs are devising new ways to ensure participants receive program benefits.