The International Food Policy Research Institute held a virtual dialogue on the impact of the Goods and Services Tax (GST) on trade and agriculture in India on November 30.
Women are major stakeholders in India’s agriculture. In 2011, women constituted nearly half (46.2 percent) of all agricultural laborers and one-third (32.9 percent) of all cultivators in India.
Despite rich in natural resources such as water, fertile soil, mineral reserves and sun, Bihar and Odisha have not been able to capitalize upon their vast resources due lack of infrastructure (like roads, power and markets), concentration of the poor population with high density in most parts, weak institutions (such as credit, insurance, education and extension) and weak governance.
As microfinance institutions (MFIs) grow in many countries worldwide, debate continues over whether such programs truly benefit the poor. Proponents emphasize the need for innovative ways to provide poor populations access to financial services.
IFPRI’s recent 40th anniversary provides an opportunity to take stock of the Institute's policy influence and impact over the years. Has IFPRI been a worthwhile undertaking? What does available evidence tell us about IFPRI’s impact on food policies? How can we increase IFPRI’s influence in the future? This series of posts explores the research gauging the impact of our programs around the world.